YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a lean and balanced lunch featuring perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. This meal offers a harmonious blend of tender, smoky chicken, nutty quinoa, and crisp, lightly seasoned broccoli that not only satisfies your hunger but also supports your fitness goals.
INGREDIENTS
5 oz Chicken Breast
3/4 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, and your favorite herbs or spices.
Grill the chicken for about 6-7 minutes on each side or until the internal temperature reaches 165°F.
While the chicken is grilling, prepare quinoa according to package instructions. Use the 3/4 cup cooked portion as specified.
Steam broccoli until tender, about 5-6 minutes, ensuring it still maintains a crisp texture.
Slice the grilled chicken breast and serve it alongside the quinoa and broccoli. Enjoy your healthy, balanced lunch.