YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almonds
Indulge in a velvety, decadent chocolate pudding that's not only satisfyingly sweet but also packed with high-quality protein. The luxurious blend of chocolate protein powder, unsweetened almond milk, rich cocoa, and a touch of almond butter creates a smooth, creamy texture, crowned with crisp chopped almonds for a delightful crunch.
INGREDIENTS
1.5 scoops Chocolate Protein Powder (45g)
1 cup Unsweetened Almond Milk (240ml)
1 tbsp Unsweetened Cocoa Powder (5g)
1 tbsp Almond Butter (16g)
0.5 tbsp Chopped Almonds (8g)
PREPARATION
In a medium bowl, add the chocolate protein powder, unsweetened cocoa powder, and almond butter.
Pour in the almond milk and whisk the mixture vigorously until you achieve a smooth, lump-free pudding consistency.
Adjust sweetness if desired by adding a natural low-calorie sweetener of your choice.
Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to thicken and set.
Before serving, gently stir the pudding and top with chopped almonds for a delightful crunch.
Enjoy your silky, protein-packed chocolate pudding as a nutritious dessert!