Chocolate Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding

Indulge in this velvety, chocolate-infused chia pudding designed to satisfy your sweet cravings while delivering clean vegan protein. Its rich chocolate flavor, balanced with the subtle nuttiness of unsweetened almond milk and the delightful texture of chia seeds, makes it an appealing dessert that fits perfectly into your healthy lifestyle.

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NUTRITION

150kcal
Protein
13.8g
Fat
6.5g
Carbs
6.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Unsweetened Almond Milk (~120g)

1 tbsp Chia Seeds (~12g)

0.75 scoop Vegan Chocolate Protein Powder (~15g)

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PREPARATION

  • 1

    In a medium bowl, combine the unsweetened almond milk and vegan chocolate protein powder, stirring until the powder is fully dissolved.

  • 2

    Mix in the chia seeds thoroughly, ensuring even distribution.

  • 3

    Cover the bowl and refrigerate for at least 3 hours, or overnight, to allow the chia seeds to gelatinize and create a pudding-like texture.

  • 4

    Stir the pudding before serving. Enjoy chilled for a refreshing, protein-packed dessert.

Chocolate Protein Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Chia Pudding

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Chia Pudding

Indulge in this velvety, chocolate-infused chia pudding designed to satisfy your sweet cravings while delivering clean vegan protein. Its rich chocolate flavor, balanced with the subtle nuttiness of unsweetened almond milk and the delightful texture of chia seeds, makes it an appealing dessert that fits perfectly into your healthy lifestyle.

NUTRITION

150kcal
Protein
13.8g
Fat
6.5g
Carbs
6.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Unsweetened Almond Milk (~120g)

1 tbsp Chia Seeds (~12g)

0.75 scoop Vegan Chocolate Protein Powder (~15g)

PREPARATION

  • 1

    In a medium bowl, combine the unsweetened almond milk and vegan chocolate protein powder, stirring until the powder is fully dissolved.

  • 2

    Mix in the chia seeds thoroughly, ensuring even distribution.

  • 3

    Cover the bowl and refrigerate for at least 3 hours, or overnight, to allow the chia seeds to gelatinize and create a pudding-like texture.

  • 4

    Stir the pudding before serving. Enjoy chilled for a refreshing, protein-packed dessert.