YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Indulge in a refreshing, high-protein dessert that layers creamy nonfat Greek yogurt with a hint of vanilla whey protein, sweet mixed berries, and a drizzle of rich almond butter for a satisfying treat that balances tangy, sweet, and nutty flavors.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 tablespoon Almond Butter
1/2 cup Mixed Berries
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder, stirring thoroughly until the mixture is smooth and evenly blended.
In a clear serving glass, layer half of the yogurt-protein mixture at the bottom.
Add a layer of the mixed berries over the yogurt.
Drizzle the almond butter over the berries evenly.
Top with the remaining yogurt-protein mixture and add a few extra berries on top for garnish if desired.
Enjoy immediately or chill briefly to enhance the refreshing dessert experience.