Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.5 oz Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 10g Sliced Almonds; 1/4 cup Granola; 3 tsp Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Start your day with a delightfully layered parfait featuring creaminess from tangy Greek yogurt, juicy mixed berries bursting with freshness, and the satisfying crunch of toasted almonds and granola. This breakfast delivers balanced macronutrients with a perfect harmony of textures and naturally sweet accents from honey.

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NUTRITION

Protein

18.5g

Fat

Carbs

41g

SERVINGS

1 serving

INGREDIENTS

4.5 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

10g Sliced Almonds

1/4 cup Granola

3 tsp Honey

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PREPARATION

1
In a serving glass or bowl, layer the nonfat Greek yogurt at the base.
2
Add a layer of mixed berries evenly over the yogurt.
3
Sprinkle the sliced almonds and granola over the berry layer for a satisfying crunch.
4
Drizzle honey over the entire parfait to add natural sweetness.
5
Repeat the layers if desired, finishing with a drizzle of honey on top and a few berries for garnish.
6
Serve immediately and enjoy a balanced, refreshing breakfast parfait.