High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a delicious and nutritious twist on classic pizza featuring tender grilled chicken, tangy sugar-free BBQ sauce, and a layer of melted low-fat mozzarella atop a wholesome whole wheat crust. This recipe combines high-quality protein with balanced carbs and fats, making it perfect for a power-packed meal any time of day.

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NUTRITION

516kcal
Protein
47.2g
Fat
10g
Carbs
44.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Whole Wheat Pizza Crust (approx. 100g)

1/4 cup shredded Low-Fat Mozzarella Cheese

2 tbsp Sugar-Free BBQ Sauce

3 slices Red Onion

2 tbsp Fresh Cilantro

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PREPARATION

  • 1

    Preheat the oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or pan-cook the chicken over medium heat until fully cooked, about 5-7 minutes per side. Allow it to cool slightly and then slice or shred the chicken.

  • 3

    Place the whole wheat pizza crust on a baking tray. Spread the sugar-free BBQ sauce evenly over the crust.

  • 4

    Distribute the cooked chicken evenly over the sauce, then add the red onion slices.

  • 5

    Sprinkle the low-fat mozzarella cheese evenly on top.

  • 6

    Bake the pizza in the preheated oven for 10-12 minutes, or until the cheese is melted and the edges of the crust are crisp.

  • 7

    Remove from the oven and garnish with fresh cilantro. Slice and serve warm.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a delicious and nutritious twist on classic pizza featuring tender grilled chicken, tangy sugar-free BBQ sauce, and a layer of melted low-fat mozzarella atop a wholesome whole wheat crust. This recipe combines high-quality protein with balanced carbs and fats, making it perfect for a power-packed meal any time of day.

NUTRITION

516kcal
Protein
47.2g
Fat
10g
Carbs
44.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Whole Wheat Pizza Crust (approx. 100g)

1/4 cup shredded Low-Fat Mozzarella Cheese

2 tbsp Sugar-Free BBQ Sauce

3 slices Red Onion

2 tbsp Fresh Cilantro

PREPARATION

  • 1

    Preheat the oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill or pan-cook the chicken over medium heat until fully cooked, about 5-7 minutes per side. Allow it to cool slightly and then slice or shred the chicken.

  • 3

    Place the whole wheat pizza crust on a baking tray. Spread the sugar-free BBQ sauce evenly over the crust.

  • 4

    Distribute the cooked chicken evenly over the sauce, then add the red onion slices.

  • 5

    Sprinkle the low-fat mozzarella cheese evenly on top.

  • 6

    Bake the pizza in the preheated oven for 10-12 minutes, or until the cheese is melted and the edges of the crust are crisp.

  • 7

    Remove from the oven and garnish with fresh cilantro. Slice and serve warm.