YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries
A velvety blend of nonfat Greek yogurt accented with a vibrant mix of fresh blueberries and strawberries, lightly enhanced with chia seeds and a drizzle of honey for natural sweetness. This dish delivers a refreshing burst of flavors and textures perfect for starting your day or as a light, energizing meal.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (approx 340g)
0.5 cup Blueberries (approx 74g)
0.5 cup sliced Strawberries (approx 83g)
1 tablespoon Chia Seeds (approx 12g)
1 teaspoon Honey (approx 7g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl.
Gently fold in the fresh blueberries and sliced strawberries.
Sprinkle the chia seeds evenly over the top.
Drizzle with honey for a touch of natural sweetness.
Mix lightly if desired, and serve immediately for a refreshing burst of flavor.