Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 teaspoon Honey; 1 tablespoon Chia Seeds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Dive into a luxurious dessert that harmoniously blends creamy nonfat Greek yogurt with a touch of vanilla protein, complemented by the natural sweetness of mixed berries. A drizzle of honey and a sprinkle of chia seeds create a delightful texture and flavor profile, offering a satisfying treat that not only delights your taste buds but also meets your nutritional goals.

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NUTRITION

Protein

38g

Fat

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Honey

1 tablespoon Chia Seeds

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Mix in the 1/2 scoop of vanilla whey protein powder until fully incorporated and smooth.
3
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
4
Drizzle the teaspoon of honey over the mixture, adding a touch of natural sweetness.
5
Sprinkle the chia seeds on top for extra texture and nutritional boost.
6
Chill the mousse in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.