YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A delightfully fresh and creamy parfait layering nonfat Greek yogurt with a touch of vanilla whey protein, complemented by the burst of mixed berries and a satisfying crunch of low-sugar granola. This dessert is a perfect blend of indulgence and nutrition, delivering both flavor and a balanced macro profile.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
0.25 cup Low-Sugar Granola
PREPARATION
In a mixing bowl, stir the nonfat Greek yogurt with the vanilla whey protein isolate until fully combined and smooth.
Take a serving glass or bowl and layer half of the yogurt mixture at the bottom.
Sprinkle the mixed berries evenly over the yogurt layer.
Add the remaining yogurt mixture on top of the berries.
Finish by sprinkling the low-sugar granola on the very top for a satisfying crunch.
Enjoy immediately for the best texture or refrigerate for 10 minutes to allow the flavors to meld.