YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with a medley of vibrant mixed berries and crunchy almonds. This parfait brings a delightful balance of sweetness, tang, and texture in every spoonful, perfect for a nutritious treat.
INGREDIENTS
1.6 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
10 Almonds, roughly chopped
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
Gently fold in the mixed berries, reserving a few to garnish on top.
Sprinkle the chopped almonds evenly over the yogurt and berries.
Top with the reserved berries for an attractive presentation.
Serve immediately to enjoy the freshness and crunchy texture.