YOUR SOLIN GENERATED RECIPE
Savory Garlic Ginger Beef and Broccoli Rice Bowl
Savor the robust flavors of tender beef infused with garlic and ginger, perfectly paired with crisp broccoli and a gentle serving of brown rice. This bowl provides a balanced mix of lean protein, fiber-rich vegetables, and satisfying whole grains, all lightly seasoned with a touch of low-sodium soy sauce and sesame oil that elevates every bite.
INGREDIENTS
5 oz Lean Beef
1 cup chopped Broccoli
1/2 cup Cooked Brown Rice
1 clove Garlic, minced
1 tsp Fresh Ginger, grated
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
2 tbsp sliced Green Onions (optional)
PREPARATION
Thinly slice the lean beef against the grain to ensure tenderness.
In a small bowl, combine minced garlic, grated ginger, and low sodium soy sauce; set aside.
Heat sesame oil in a skillet over medium-high heat and quickly sear the beef slices until browned, about 2-3 minutes per side. Remove the beef and set aside.
In the same skillet, add chopped broccoli and sauté for about 3-4 minutes until crisp-tender.
Return the beef to the skillet, pour in the garlic ginger soy mixture, and toss everything together for another 1-2 minutes until heated through.
Assemble the bowl by layering cooked brown rice at the base and topping with the beef and broccoli mixture.
Garnish with sliced green onions if desired and serve immediately.