Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder (30g); 1 tablespoon Chia Seeds; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 100 ml Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luscious, silky chocolate protein pudding that balances rich cocoa flavors with creamy Greek yogurt. This dessert offers a smooth texture and a satisfying finish, transforming your healthy treat into a delectable end-of-day delight.

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NUTRITION

Protein

43.3g

Fat

15.7g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

100 ml Unsweetened Almond Milk

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder until smooth.
2
Stir in the unsweetened cocoa powder, ensuring the chocolate flavor is evenly distributed.
3
Mix in the chia seeds and almond butter thoroughly, then gradually add the unsweetened almond milk to achieve a silky, pudding-like consistency.
4
Cover the bowl and refrigerate for at least 1-2 hours, allowing the chia seeds to swell and the mixture to thicken.
5
Before serving, give the pudding a gentle stir to recombine ingredients for a uniform texture. Enjoy chilled!