YOUR SOLIN GENERATED RECIPE
Fresh Turkey and Creamy Avocado Whole Wheat Wrap
Enjoy a vibrant wrap filled with thinly sliced roasted turkey, creamy avocado, crisp lettuce, and juicy tomato slices, all wrapped in a whole wheat tortilla with a light Greek yogurt dressing. This meal offers a delicious balance of lean protein, healthy fats, and fiber, ideal for a fresh and satisfying lunch or dinner.
INGREDIENTS
4 oz Roasted Turkey Breast Slices
1 Whole Wheat Wrap
1/2 Avocado
2 tbsp Non-fat Greek Yogurt
4 Tomato Slices
1 cup Romaine Lettuce
PREPARATION
Lay the whole wheat wrap on a clean surface.
Spread the non-fat Greek yogurt evenly over the wrap to create a light dressing base.
Layer the romaine lettuce on the wrap, followed by the roasted turkey breast slices.
Add tomato slices evenly across the turkey, then arrange half-sliced avocado on top.
Gently roll the wrap, tucking in the sides as you go, to form a tight wrap.
Slice in half if desired, and serve immediately for a fresh and nutritious meal.