YOUR SOLIN GENERATED RECIPE
Creamy Yogurt Protein Bowl with Mixed Berries and Crunchy Granola
Enjoy a refreshing dessert bowl that harmoniously combines creamy nonfat Greek yogurt with a burst of mixed berries and a delicate crunch of granola, perfectly balanced with a boost of vanilla protein powder. This treat is both indulgent and nutritional, delivering a satisfying mix of textures and flavors ideal for a light yet protein-packed dessert.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Powder (30g)
0.33 cup Mixed Berries (50g)
2 tbsp Crunchy Granola (15g)
PREPARATION
In a bowl, add the nonfat Greek yogurt.
Mix in the vanilla whey protein powder until smooth and fully incorporated.
Gently fold in the fresh mixed berries.
Top the mixture with a sprinkle of crunchy granola for added texture.
Serve immediately and enjoy the balanced flavors and delightful crunch.