YOUR SOLIN GENERATED RECIPE
Enjoy a vibrant, fresh wrap bursting with tender grilled chicken, creamy hummus, hearty black beans, and a colorful medley of crisp veggies. Each bite brings a delightful texture and a fusion of savory flavors, perfect for any meal of the day.
INGREDIENTS
1 whole wheat tortilla (50g)
3 ounces grilled chicken breast (85g)
2 tablespoons hummus (30g)
1/4 cup black beans (43g)
1 cup mixed veggies (85g)
1/4 medium avocado (50g)
PREPARATION
Warm the whole wheat tortilla in a dry skillet over medium heat for about 1 minute on each side until soft and pliable.
Slice the grilled chicken breast into thin strips.
Spread the hummus evenly over the tortilla.
Layer the tortilla with black beans, sliced grilled chicken, and the mixed veggies including spinach, bell pepper, tomato, and cucumber.
Dice the avocado and sprinkle evenly over the filling.
Fold the tortilla tightly to enclose the fillings and slice in half if desired.
Serve immediately and enjoy your fresh, loaded veggie wrap.