YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Enjoy these energizing, bite-sized treats that combine the nutty richness of almond butter with hearty rolled oats and wholesome chia seeds, all bound together with vanilla whey protein powder and a touch of honey. Their satisfying texture and delightful bursts of dark chocolate make them a perfect grab-and-go option any time of day.
INGREDIENTS
1 full scoop Vanilla Whey Protein Powder (30g)
0.5 scoop additional Vanilla Whey Protein Powder (15g)
1 tbsp Almond Butter
1/4 cup Rolled Oats
1 tbsp Chia Seeds
2 tbsp Unsweetened Almond Milk
1 tsp Honey
1 tbsp Dark Chocolate Chips
PREPARATION
In a medium bowl, combine the full scoop and half scoop of vanilla whey protein powder with the rolled oats and chia seeds.
Add the almond butter, unsweetened almond milk, and honey. Stir until the mixture is well combined and forms a sticky dough.
Fold in the dark chocolate chips evenly throughout the mixture.
Scoop out small portions of the mixture using a spoon or cookie scoop and roll them into bite-sized balls.
Refrigerate the cookie dough bites for at least 30 minutes to set before enjoying.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.