No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these energizing, bite-sized treats that combine the nutty richness of almond butter with hearty rolled oats and wholesome chia seeds, all bound together with vanilla whey protein powder and a touch of honey. Their satisfying texture and delightful bursts of dark chocolate make them a perfect grab-and-go option any time of day.

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NUTRITION

509kcal
Protein
38.5g
Fat
20.4g
Carbs
40.5g

SERVINGS

1 serving

INGREDIENTS

1 full scoop Vanilla Whey Protein Powder (30g)

0.5 scoop additional Vanilla Whey Protein Powder (15g)

1 tbsp Almond Butter

1/4 cup Rolled Oats

1 tbsp Chia Seeds

2 tbsp Unsweetened Almond Milk

1 tsp Honey

1 tbsp Dark Chocolate Chips

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the full scoop and half scoop of vanilla whey protein powder with the rolled oats and chia seeds.

  • 2

    Add the almond butter, unsweetened almond milk, and honey. Stir until the mixture is well combined and forms a sticky dough.

  • 3

    Fold in the dark chocolate chips evenly throughout the mixture.

  • 4

    Scoop out small portions of the mixture using a spoon or cookie scoop and roll them into bite-sized balls.

  • 5

    Refrigerate the cookie dough bites for at least 30 minutes to set before enjoying.

  • 6

    Store any leftovers in an airtight container in the refrigerator for up to 3 days.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these energizing, bite-sized treats that combine the nutty richness of almond butter with hearty rolled oats and wholesome chia seeds, all bound together with vanilla whey protein powder and a touch of honey. Their satisfying texture and delightful bursts of dark chocolate make them a perfect grab-and-go option any time of day.

NUTRITION

509kcal
Protein
38.5g
Fat
20.4g
Carbs
40.5g

SERVINGS

1 serving

INGREDIENTS

1 full scoop Vanilla Whey Protein Powder (30g)

0.5 scoop additional Vanilla Whey Protein Powder (15g)

1 tbsp Almond Butter

1/4 cup Rolled Oats

1 tbsp Chia Seeds

2 tbsp Unsweetened Almond Milk

1 tsp Honey

1 tbsp Dark Chocolate Chips

PREPARATION

  • 1

    In a medium bowl, combine the full scoop and half scoop of vanilla whey protein powder with the rolled oats and chia seeds.

  • 2

    Add the almond butter, unsweetened almond milk, and honey. Stir until the mixture is well combined and forms a sticky dough.

  • 3

    Fold in the dark chocolate chips evenly throughout the mixture.

  • 4

    Scoop out small portions of the mixture using a spoon or cookie scoop and roll them into bite-sized balls.

  • 5

    Refrigerate the cookie dough bites for at least 30 minutes to set before enjoying.

  • 6

    Store any leftovers in an airtight container in the refrigerator for up to 3 days.