Healthy Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Turkey Baked Ziti with Spinach

Enjoy a comforting yet nutritious twist on a classic baked ziti. Lean ground turkey, whole wheat pasta, fresh spinach, and a light marinara sauce come together with a sprinkle of low-fat mozzarella to create a balanced, savory dish that fuels your body while satisfying your cravings.

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NUTRITION

461kcal
Protein
38.9g
Fat
13.1g
Carbs
50g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Turkey

1 cup Whole Wheat Ziti (cooked)

1 cup raw Spinach

1/2 cup Marinara Sauce

1/4 cup Low-Fat Mozzarella Cheese

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Cook the whole wheat ziti according to package directions until al dente; drain and set aside.

  • 3

    Heat a non-stick skillet over medium heat and add the olive oil. Sauté the lean ground turkey until cooked through, breaking it up as it cooks.

  • 4

    Stir in the marinara sauce and raw spinach. Allow the spinach to wilt and the flavors to meld for about 3-4 minutes.

  • 5

    Combine the turkey mixture with the cooked ziti and transfer to an oven-safe baking dish.

  • 6

    Sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.

Healthy Lean Ground Turkey Baked Ziti with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Turkey Baked Ziti with Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Turkey Baked Ziti with Spinach

Enjoy a comforting yet nutritious twist on a classic baked ziti. Lean ground turkey, whole wheat pasta, fresh spinach, and a light marinara sauce come together with a sprinkle of low-fat mozzarella to create a balanced, savory dish that fuels your body while satisfying your cravings.

NUTRITION

461kcal
Protein
38.9g
Fat
13.1g
Carbs
50g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Turkey

1 cup Whole Wheat Ziti (cooked)

1 cup raw Spinach

1/2 cup Marinara Sauce

1/4 cup Low-Fat Mozzarella Cheese

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Cook the whole wheat ziti according to package directions until al dente; drain and set aside.

  • 3

    Heat a non-stick skillet over medium heat and add the olive oil. Sauté the lean ground turkey until cooked through, breaking it up as it cooks.

  • 4

    Stir in the marinara sauce and raw spinach. Allow the spinach to wilt and the flavors to meld for about 3-4 minutes.

  • 5

    Combine the turkey mixture with the cooked ziti and transfer to an oven-safe baking dish.

  • 6

    Sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.