YOUR SOLIN GENERATED RECIPE
Grilled Lemon Herb Chicken Breast with Steamed Green Beans
Experience a light, refreshing dinner featuring tender grilled chicken breast delicately marinated in lemon and aromatic herbs, paired with crisp, steamed green beans. A perfect balance of tangy zest and subtle herbaceous notes makes each bite delightfully satisfying while keeping your macros in check.
INGREDIENTS
1.5 oz Chicken Breast
1 cup Green Beans
2 tsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
1/2 tsp Garlic Powder
1 tsp Fresh Rosemary
1 tsp Fresh Thyme
Salt and Black Pepper to taste
PREPARATION
In a small bowl, whisk together the olive oil, lemon juice, garlic powder, chopped rosemary, and thyme. Season with a pinch of salt and black pepper.
Coat the chicken breast evenly with the marinade. Let it rest for at least 10 minutes to absorb the flavors.
Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 3-4 minutes per side, or until cooked through and a nice char develops.
While the chicken is grilling, steam the green beans until they are tender yet crisp, about 5-7 minutes.
Plate the grilled chicken breast alongside the steamed green beans. Drizzle any remaining marinade over the chicken for an extra burst of flavor.