Creamy Dark Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Dark Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Dark Chocolate Avocado Mousse

A luscious, silky chocolate mousse that balances the creaminess of avocado with the tang of nonfat Greek yogurt, enhanced by a boost of chocolate protein. Perfect as a nutrient-dense treat any time of day, this mousse offers a delightful blend of textures and a rich cocoa flavor with a satisfying punch of protein.

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NUTRITION

380kcal
Protein
43.5g
Fat
17.2g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1/2 medium Ripe Avocado (100g)

150 grams Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 quarter cup Unsweetened Almond Milk (60g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the avocado flesh, Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk in a high-speed blender.

  • 2

    Blend all ingredients until the mixture becomes smooth and creamy, scraping down the sides as needed.

  • 3

    Taste the mousse and adjust sweetness if desired with a natural sweetener like stevia or a drizzle of maple syrup (optional).

  • 4

    Transfer the mousse into a serving bowl and chill in the refrigerator for at least 30 minutes to meld the flavors.

  • 5

    Serve chilled and enjoy this rich, protein-packed chocolate treat.

Creamy Dark Chocolate Avocado Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Dark Chocolate Avocado Mousse

YOUR SOLIN GENERATED RECIPE

Creamy Dark Chocolate Avocado Mousse

A luscious, silky chocolate mousse that balances the creaminess of avocado with the tang of nonfat Greek yogurt, enhanced by a boost of chocolate protein. Perfect as a nutrient-dense treat any time of day, this mousse offers a delightful blend of textures and a rich cocoa flavor with a satisfying punch of protein.

NUTRITION

380kcal
Protein
43.5g
Fat
17.2g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

1/2 medium Ripe Avocado (100g)

150 grams Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 quarter cup Unsweetened Almond Milk (60g)

PREPARATION

  • 1

    Place the avocado flesh, Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk in a high-speed blender.

  • 2

    Blend all ingredients until the mixture becomes smooth and creamy, scraping down the sides as needed.

  • 3

    Taste the mousse and adjust sweetness if desired with a natural sweetener like stevia or a drizzle of maple syrup (optional).

  • 4

    Transfer the mousse into a serving bowl and chill in the refrigerator for at least 30 minutes to meld the flavors.

  • 5

    Serve chilled and enjoy this rich, protein-packed chocolate treat.