YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, protein-packed dessert that layers creamy nonfat Greek yogurt with a touch of whey protein, sweet mixed berries, crunchy sliced almonds, and a drizzle of honey for natural sweetness. This parfait offers a perfect balance of tangy creaminess and fruity brightness, making it an indulgent yet nourishing treat.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
0.5 scoop Whey Protein Isolate (~15g)
0.5 cup Mixed Berries (75g)
10 Sliced Almonds (approx. 14g)
1 tablespoon Honey (21g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the whey protein isolate until fully combined and smooth.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Top the yogurt with the mixed berries, spreading them evenly.
Add the remaining yogurt mixture over the berries.
Sprinkle the sliced almonds on top for a crunchy texture.
Drizzle the honey evenly over the parfait for natural sweetness.
Serve immediately and enjoy your nutritious, protein-packed dessert.