Name: Protein-Packed Peanut Butter Toast with Creamy Vanilla Swirl and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole-Grain Bread; 1.5 tbsp Peanut Butter; 1/2 cup Nonfat Greek Yogurt; 1/2 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Fresh Berries

Protein-Packed Peanut Butter Toast with Creamy Vanilla Swirl and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Peanut Butter Toast with Creamy Vanilla Swirl and Fresh Berries

Enjoy a vibrant fusion of creamy vanilla-infused Greek yogurt and rich peanut butter spread over toasted whole-grain bread, topped with a medley of fresh berries. This balanced dish packs a protein punch to fuel your day while satisfying your taste buds with sweet and nutty flavors.

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NUTRITION

Protein

42g

Fat

15.2g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole-Grain Bread

1.5 tbsp Peanut Butter

1/2 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Fresh Berries

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PREPARATION

1
Toast the 2 slices of whole-grain bread until they’re lightly golden and firm.
2
In a small bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until smooth.
3
Spread 1.5 tablespoons of peanut butter evenly over the toasted bread.
4
Drizzle the creamy vanilla yogurt mixture over the peanut butter, creating a swirl effect.
5
Top with fresh mixed berries and serve immediately.