Healthy Lean Ground Beef Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Beef Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Beef Sloppy Joe Sliders

Enjoy these flavorful Sloppy Joe sliders made with lean ground beef tossed in a savory tomato and pepper sauce, served on whole wheat mini buns. They are perfect for a wholesome dinner that fits into your balanced meal plan, with a delicious blend of sweet, tangy, and savory flavors in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

757kcal
Protein
60.8g
Fat
40.2g
Carbs
36.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (per serving; total 12 oz for 2 servings)

4 Whole Wheat Slider Buns (2 per serving)

1 cup Diced Tomatoes

1 medium Onion, diced

1 medium Green Bell Pepper, diced

1 tablespoon Worcestershire Sauce

1 teaspoon Yellow Mustard

2 teaspoons Olive Oil

2 Garlic Cloves, minced

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat olive oil in a large skillet over medium heat. Add diced onion, green bell pepper, and minced garlic, and sauté until soft and fragrant about 3-4 minutes.

  • 2

    Add the lean ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks.

  • 3

    Stir in the diced tomatoes, Worcestershire sauce, and yellow mustard. Allow the mixture to simmer for 5-7 minutes to let the flavors meld together.

  • 4

    While the beef mixture simmers, lightly toast the whole wheat slider buns in a separate pan or toaster oven until just warmed and slightly crispy.

  • 5

    Spoon a generous portion of the sloppy joe mixture onto the bottom half of each bun and top with the other half.

  • 6

    Serve the sliders warm. This recipe makes 4 sliders (2 servings), providing approximately 45 grams of protein and around 445 calories per serving.

Healthy Lean Ground Beef Sloppy Joe Sliders

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Lean Ground Beef Sloppy Joe Sliders

YOUR SOLIN GENERATED RECIPE

Healthy Lean Ground Beef Sloppy Joe Sliders

Enjoy these flavorful Sloppy Joe sliders made with lean ground beef tossed in a savory tomato and pepper sauce, served on whole wheat mini buns. They are perfect for a wholesome dinner that fits into your balanced meal plan, with a delicious blend of sweet, tangy, and savory flavors in every bite.

NUTRITION

757kcal
Protein
60.8g
Fat
40.2g
Carbs
36.8g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef (per serving; total 12 oz for 2 servings)

4 Whole Wheat Slider Buns (2 per serving)

1 cup Diced Tomatoes

1 medium Onion, diced

1 medium Green Bell Pepper, diced

1 tablespoon Worcestershire Sauce

1 teaspoon Yellow Mustard

2 teaspoons Olive Oil

2 Garlic Cloves, minced

PREPARATION

  • 1

    Heat olive oil in a large skillet over medium heat. Add diced onion, green bell pepper, and minced garlic, and sauté until soft and fragrant about 3-4 minutes.

  • 2

    Add the lean ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks.

  • 3

    Stir in the diced tomatoes, Worcestershire sauce, and yellow mustard. Allow the mixture to simmer for 5-7 minutes to let the flavors meld together.

  • 4

    While the beef mixture simmers, lightly toast the whole wheat slider buns in a separate pan or toaster oven until just warmed and slightly crispy.

  • 5

    Spoon a generous portion of the sloppy joe mixture onto the bottom half of each bun and top with the other half.

  • 6

    Serve the sliders warm. This recipe makes 4 sliders (2 servings), providing approximately 45 grams of protein and around 445 calories per serving.