YOUR SOLIN GENERATED RECIPE
Lean Ground Turkey Spicy Hearty Chilli
Enjoy a vibrant and robust chilli featuring lean ground turkey, hearty black beans, and a medley of colorful vegetables. Infused with warming spices and a touch of olive oil, this dish hits the spot with a balanced mix of protein and flavor, perfect for a nourishing meal any time of day.
INGREDIENTS
4 oz Lean Ground Turkey
1/2 cup Black Beans (canned, drained)
1/2 cup Diced Tomatoes (canned)
1/2 cup chopped Red Bell Pepper
1/4 cup diced Yellow Onion
1 clove Garlic, minced
1 tsp Olive Oil
1 tsp Chili Powder
1/2 tsp Cumin
Salt and Black Pepper to taste
PREPARATION
Heat olive oil in a medium saucepan over medium heat.
Add diced onions and minced garlic, sauté until translucent and fragrant, about 2-3 minutes.
Introduce the lean ground turkey to the pan, breaking it up with a spatula and cook until browned and nearly cooked through.
Stir in the chopped red bell pepper and cook for another 2 minutes.
Add the black beans and diced tomatoes, then sprinkle in chili powder, cumin, salt, and black pepper.
Mix well and let the chilli simmer on low heat for about 10 minutes, allowing flavors to meld.
Taste and adjust seasonings as needed before serving.