Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and fluffy mousse that combines tangy nonfat Greek yogurt with a boost of vanilla protein, perfectly balanced with a medley of fresh mixed berries and a hint of natural honey sweetness. This dessert is silky, refreshing, and a delightful treat that nourishes while satisfying your sweet cravings.

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NUTRITION

331kcal
Protein
41.5g
Fat
2.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (70g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Whisk the mixture until it becomes smooth and well-integrated.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down too much.

  • 4

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and the mousse to set.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and fluffy mousse that combines tangy nonfat Greek yogurt with a boost of vanilla protein, perfectly balanced with a medley of fresh mixed berries and a hint of natural honey sweetness. This dessert is silky, refreshing, and a delightful treat that nourishes while satisfying your sweet cravings.

NUTRITION

331kcal
Protein
41.5g
Fat
2.3g
Carbs
38.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Vanilla Whey Protein Powder (30g)

1/2 cup Mixed Berries (70g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.

  • 2

    Whisk the mixture until it becomes smooth and well-integrated.

  • 3

    Gently fold in the mixed berries, ensuring they are evenly distributed without breaking them down too much.

  • 4

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 5

    Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld and the mousse to set.