YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries
A refreshing and satisfying bowl featuring creamy nonfat Greek yogurt combined with a handful of fresh mixed berries, a sprinkle of nutrient-rich chia seeds, and a drizzle of almond butter for a delicate blend of textures and flavors that keeps your morning vibrant or your meal perfectly balanced at any time of day.
INGREDIENTS
1.25 cups Plain Nonfat Greek Yogurt
1/3 cup Fresh Mixed Berries
1 tbsp Chia Seeds
1 tbsp Almond Butter
PREPARATION
Spoon the Greek yogurt into a bowl ensuring a smooth, even layer at the base.
Gently fold in the fresh mixed berries, distributing their vibrant flavor throughout the yogurt.
Sprinkle chia seeds over the top for an added nutritional boost and subtle crunch.
Drizzle almond butter in a zigzag pattern across the surface to infuse a rich, creamy taste.
Mix lightly if desired, or enjoy the layered textures as they are. Serve immediately and savor each bite.