YOUR SOLIN GENERATED RECIPE
Hearty White Bean and Chicken Sausage Stew
A warming and nourishing stew that brings together savory chicken sausage, creamy white beans, and fresh vegetables in a light, herby broth. Perfect for a comforting breakfast, lunch, or dinner, this hearty meal offers a satisfying blend of flavors and textures.
INGREDIENTS
4 oz Chicken Sausage
0.75 cup White Beans
0.5 cup Diced Tomatoes
1 cup Kale
0.25 medium Yellow Onion
2 cloves Garlic
1 tsp Olive Oil
1 cup Chicken Broth
0.5 tsp Dried Thyme
Salt and Black Pepper to taste
PREPARATION
Heat olive oil in a medium pot over medium heat.
Add the diced onion and minced garlic. Sauté until the onion becomes soft and translucent.
Slice the chicken sausage into rounds and add it to the pot. Sauté for 3-4 minutes until lightly browned.
Stir in the diced tomatoes, white beans, chicken broth, and dried thyme.
Bring the mixture to a gentle simmer and let cook for about 10 minutes to allow flavors to meld.
Add the kale and continue simmering for another 3-4 minutes until the kale has wilted but retains its bright color.
Season the stew with salt and black pepper to taste.
Ladle into bowls and serve warm.