Hearty White Bean and Chicken Sausage Stew

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty White Bean and Chicken Sausage Stew

YOUR SOLIN GENERATED RECIPE

Hearty White Bean and Chicken Sausage Stew

A warming and nourishing stew that brings together savory chicken sausage, creamy white beans, and fresh vegetables in a light, herby broth. Perfect for a comforting breakfast, lunch, or dinner, this hearty meal offers a satisfying blend of flavors and textures.

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NUTRITION

484kcal
Protein
31.7g
Fat
21.1g
Carbs
45.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Sausage

0.75 cup White Beans

0.5 cup Diced Tomatoes

1 cup Kale

0.25 medium Yellow Onion

2 cloves Garlic

1 tsp Olive Oil

1 cup Chicken Broth

0.5 tsp Dried Thyme

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Add the diced onion and minced garlic. Sauté until the onion becomes soft and translucent.

  • 3

    Slice the chicken sausage into rounds and add it to the pot. Sauté for 3-4 minutes until lightly browned.

  • 4

    Stir in the diced tomatoes, white beans, chicken broth, and dried thyme.

  • 5

    Bring the mixture to a gentle simmer and let cook for about 10 minutes to allow flavors to meld.

  • 6

    Add the kale and continue simmering for another 3-4 minutes until the kale has wilted but retains its bright color.

  • 7

    Season the stew with salt and black pepper to taste.

  • 8

    Ladle into bowls and serve warm.

Hearty White Bean and Chicken Sausage Stew

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty White Bean and Chicken Sausage Stew

YOUR SOLIN GENERATED RECIPE

Hearty White Bean and Chicken Sausage Stew

A warming and nourishing stew that brings together savory chicken sausage, creamy white beans, and fresh vegetables in a light, herby broth. Perfect for a comforting breakfast, lunch, or dinner, this hearty meal offers a satisfying blend of flavors and textures.

NUTRITION

484kcal
Protein
31.7g
Fat
21.1g
Carbs
45.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Sausage

0.75 cup White Beans

0.5 cup Diced Tomatoes

1 cup Kale

0.25 medium Yellow Onion

2 cloves Garlic

1 tsp Olive Oil

1 cup Chicken Broth

0.5 tsp Dried Thyme

Salt and Black Pepper to taste

PREPARATION

  • 1

    Heat olive oil in a medium pot over medium heat.

  • 2

    Add the diced onion and minced garlic. Sauté until the onion becomes soft and translucent.

  • 3

    Slice the chicken sausage into rounds and add it to the pot. Sauté for 3-4 minutes until lightly browned.

  • 4

    Stir in the diced tomatoes, white beans, chicken broth, and dried thyme.

  • 5

    Bring the mixture to a gentle simmer and let cook for about 10 minutes to allow flavors to meld.

  • 6

    Add the kale and continue simmering for another 3-4 minutes until the kale has wilted but retains its bright color.

  • 7

    Season the stew with salt and black pepper to taste.

  • 8

    Ladle into bowls and serve warm.