Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a luscious, creamy protein pudding that combines the tangy smoothness of nonfat Greek yogurt with a subtle boost of whey protein and the natural sweetness of mixed berries. The addition of chia seeds for texture makes this dessert a delightful and nutritious finish to any meal.

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NUTRITION

300kcal
Protein
33g
Fat
4.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/4 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and 1/4 scoop of whey protein isolate. Mix thoroughly until smooth and fully incorporated.

  • 2

    Fold in the mixed berries gently to maintain their shape and juiciness.

  • 3

    Stir in the chia seeds, ensuring even distribution throughout the mixture.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.

  • 5

    Serve chilled and enjoy this silky, protein-packed dessert.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a luscious, creamy protein pudding that combines the tangy smoothness of nonfat Greek yogurt with a subtle boost of whey protein and the natural sweetness of mixed berries. The addition of chia seeds for texture makes this dessert a delightful and nutritious finish to any meal.

NUTRITION

300kcal
Protein
33g
Fat
4.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/4 scoop Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and 1/4 scoop of whey protein isolate. Mix thoroughly until smooth and fully incorporated.

  • 2

    Fold in the mixed berries gently to maintain their shape and juiciness.

  • 3

    Stir in the chia seeds, ensuring even distribution throughout the mixture.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.

  • 5

    Serve chilled and enjoy this silky, protein-packed dessert.