YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light and nutritious lunch featuring tender grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli. This dish offers a refreshing balance of lean protein, wholesome grains, and vibrant veggies, making it perfect for a clean, energizing meal.
INGREDIENTS
3.5 ounces Chicken Breast
1/3 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt, pepper, and your preferred herbs or spices.
Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.
While the chicken is grilling, prepare the quinoa according to package instructions if not already cooked.
Steam the broccoli until tender, about 4-5 minutes.
Slice the grilled chicken and serve over a bed of quinoa with steamed broccoli on the side.
Enjoy your balanced and nutritious meal!