No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

YOUR SOLIN GENERATED RECIPE

No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

Enjoy a guilt-free, no-bake cookie dough treat that combines creamy peanut butter, rich dark chocolate chips, and a protein boost from whey protein. This quick, no-cook recipe delivers a satisfying blend of flavors and textures while keeping you within your protein and calorie goals.

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NUTRITION

468kcal
Protein
36.5g
Fat
25.3g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Natural Peanut Butter (32g)

1 tbsp Dark Chocolate Chips (15g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Rolled Oats (20g)

2 tbsp Unsweetened Almond Milk (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the natural peanut butter and vanilla whey protein powder.

  • 2

    Mix together thoroughly until well combined.

  • 3

    Stir in the rolled oats to add texture and binding.

  • 4

    Fold in the dark chocolate chips for a burst of rich flavor.

  • 5

    Slowly add the unsweetened almond milk until the mixture reaches a thick, cookie dough-like consistency.

  • 6

    Taste and adjust the mixture if needed; you can add a few more oats if it feels too sticky.

  • 7

    Scoop the mixture into small portions and enjoy immediately, or refrigerate for 20-30 minutes for a firmer texture.

No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

YOUR SOLIN GENERATED RECIPE

No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough

Enjoy a guilt-free, no-bake cookie dough treat that combines creamy peanut butter, rich dark chocolate chips, and a protein boost from whey protein. This quick, no-cook recipe delivers a satisfying blend of flavors and textures while keeping you within your protein and calorie goals.

NUTRITION

468kcal
Protein
36.5g
Fat
25.3g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Natural Peanut Butter (32g)

1 tbsp Dark Chocolate Chips (15g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Rolled Oats (20g)

2 tbsp Unsweetened Almond Milk (30g)

PREPARATION

  • 1

    In a medium bowl, add the natural peanut butter and vanilla whey protein powder.

  • 2

    Mix together thoroughly until well combined.

  • 3

    Stir in the rolled oats to add texture and binding.

  • 4

    Fold in the dark chocolate chips for a burst of rich flavor.

  • 5

    Slowly add the unsweetened almond milk until the mixture reaches a thick, cookie dough-like consistency.

  • 6

    Taste and adjust the mixture if needed; you can add a few more oats if it feels too sticky.

  • 7

    Scoop the mixture into small portions and enjoy immediately, or refrigerate for 20-30 minutes for a firmer texture.