YOUR SOLIN GENERATED RECIPE
No-Bake Peanut Butter Chocolate Chip Protein Cookie Dough
Enjoy a guilt-free, no-bake cookie dough treat that combines creamy peanut butter, rich dark chocolate chips, and a protein boost from whey protein. This quick, no-cook recipe delivers a satisfying blend of flavors and textures while keeping you within your protein and calorie goals.
INGREDIENTS
2 tbsp Natural Peanut Butter (32g)
1 tbsp Dark Chocolate Chips (15g)
1 scoop Vanilla Whey Protein Powder (30g)
1/4 cup Rolled Oats (20g)
2 tbsp Unsweetened Almond Milk (30g)
PREPARATION
In a medium bowl, add the natural peanut butter and vanilla whey protein powder.
Mix together thoroughly until well combined.
Stir in the rolled oats to add texture and binding.
Fold in the dark chocolate chips for a burst of rich flavor.
Slowly add the unsweetened almond milk until the mixture reaches a thick, cookie dough-like consistency.
Taste and adjust the mixture if needed; you can add a few more oats if it feels too sticky.
Scoop the mixture into small portions and enjoy immediately, or refrigerate for 20-30 minutes for a firmer texture.