Lean Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Lean Turkey Club Sandwich

Savor the freshness of lean turkey, crisp lettuce, and juicy tomato sandwiched between whole grain bread. Lightly accented with tangy mustard and a hint of creamy avocado, this sandwich delivers a balanced blend of flavor and nutrition perfect for a wholesome meal.

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NUTRITION

356kcal
Protein
36.1g
Fat
7.9g
Carbs
37.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Sliced Turkey Breast

2 slices Whole Grain Bread

1 medium Tomato

1 leaf Romaine Lettuce

1 tsp Yellow Mustard

1/8 Avocado

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PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean surface.

  • 2

    Spread the yellow mustard evenly on one side of each bread slice.

  • 3

    Layer the sliced turkey breast onto one slice of bread.

  • 4

    Top with slices of tomato and a fresh romaine lettuce leaf.

  • 5

    Gently add a few slices of avocado for a creamy texture.

  • 6

    Close the sandwich with the second slice of bread, mustard side down.

  • 7

    Press lightly, slice in half if desired, and serve immediately.

Lean Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Lean Turkey Club Sandwich

Savor the freshness of lean turkey, crisp lettuce, and juicy tomato sandwiched between whole grain bread. Lightly accented with tangy mustard and a hint of creamy avocado, this sandwich delivers a balanced blend of flavor and nutrition perfect for a wholesome meal.

NUTRITION

356kcal
Protein
36.1g
Fat
7.9g
Carbs
37.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Sliced Turkey Breast

2 slices Whole Grain Bread

1 medium Tomato

1 leaf Romaine Lettuce

1 tsp Yellow Mustard

1/8 Avocado

PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean surface.

  • 2

    Spread the yellow mustard evenly on one side of each bread slice.

  • 3

    Layer the sliced turkey breast onto one slice of bread.

  • 4

    Top with slices of tomato and a fresh romaine lettuce leaf.

  • 5

    Gently add a few slices of avocado for a creamy texture.

  • 6

    Close the sandwich with the second slice of bread, mustard side down.

  • 7

    Press lightly, slice in half if desired, and serve immediately.