Loaded Fresh Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Loaded Fresh Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Loaded Fresh Turkey Club Sandwich

Enjoy a revitalizing sandwich that's perfect at any time of day. This loaded club features lean turkey breast layered on whole grain bread with crisp lettuce, juicy tomato slices, a creamy quarter avocado, a smear of light mayo, and a slice of low-fat cheese. Each bite offers a satisfying balance of protein, healthy fats, and whole-food carbohydrates, making it a harmonious and fulfilling meal.

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NUTRITION

410kcal
Protein
35.9g
Fat
14g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

3 oz Turkey Breast

2 slices Whole Grain Bread

1/4 Avocado

2 slices Tomato

2 leaves Lettuce

1 tbsp Light Mayonnaise

1 oz Low-Fat Cheddar Cheese

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PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean work surface.

  • 2

    Spread the light mayonnaise evenly on one side of each bread slice.

  • 3

    Layer on the turkey breast slices on one slice of bread.

  • 4

    Add tomato slices and lettuce leaves on top of the turkey for crunch and freshness.

  • 5

    Place a slice of low-fat cheddar cheese over the vegetables.

  • 6

    Gently add the quarter avocado, sliced or mashed slightly, to enhance creaminess.

  • 7

    Top with the second slice of bread, mayo side down, to complete the sandwich.

  • 8

    Cut the sandwich in half diagonally and serve immediately.

Loaded Fresh Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Loaded Fresh Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Loaded Fresh Turkey Club Sandwich

Enjoy a revitalizing sandwich that's perfect at any time of day. This loaded club features lean turkey breast layered on whole grain bread with crisp lettuce, juicy tomato slices, a creamy quarter avocado, a smear of light mayo, and a slice of low-fat cheese. Each bite offers a satisfying balance of protein, healthy fats, and whole-food carbohydrates, making it a harmonious and fulfilling meal.

NUTRITION

410kcal
Protein
35.9g
Fat
14g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

3 oz Turkey Breast

2 slices Whole Grain Bread

1/4 Avocado

2 slices Tomato

2 leaves Lettuce

1 tbsp Light Mayonnaise

1 oz Low-Fat Cheddar Cheese

PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean work surface.

  • 2

    Spread the light mayonnaise evenly on one side of each bread slice.

  • 3

    Layer on the turkey breast slices on one slice of bread.

  • 4

    Add tomato slices and lettuce leaves on top of the turkey for crunch and freshness.

  • 5

    Place a slice of low-fat cheddar cheese over the vegetables.

  • 6

    Gently add the quarter avocado, sliced or mashed slightly, to enhance creaminess.

  • 7

    Top with the second slice of bread, mayo side down, to complete the sandwich.

  • 8

    Cut the sandwich in half diagonally and serve immediately.