YOUR SOLIN GENERATED RECIPE
Savory Garlic Beef and Crispy Broccoli Stir-Fry with Brown Rice
Enjoy a vibrant stir-fry featuring tender strips of lean beef and crisp broccoli florets, all elevated with the aromatic punch of garlic. Paired with nutty brown rice, this dish offers a satisfying balance of flavors and textures, perfect for a nourishing meal any time of day.
INGREDIENTS
4 ounces Lean Beef (Sirloin)
1 cup Broccoli
1/2 cup cooked Brown Rice
2 cloves Garlic
1 teaspoon Olive Oil
1 tablespoon Soy Sauce (Low Sodium)
1 teaspoon Fresh Ginger
PREPARATION
Slice the lean beef into thin strips to ensure quick cooking and tenderness.
Chop the broccoli into bite-sized florets and mince the garlic and ginger finely.
Heat olive oil in a large non-stick skillet or wok over medium-high heat.
Add minced garlic and ginger, stirring for 30 seconds until fragrant.
Increase the heat to high and add the beef strips, stirring continuously until the beef begins to brown, about 2-3 minutes.
Toss in the broccoli florets and stir-fry for another 3-4 minutes until the broccoli is crisp-tender.
Drizzle in the low sodium soy sauce and continue stirring for an additional minute to incorporate all flavors.
Serve the savory beef and broccoli stir-fry over 1/2 cup of cooked brown rice for a balanced meal.
Enjoy your meal immediately while it's hot and flavorful.