YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A decadent chocolate pudding that marries the creaminess of nonfat Greek yogurt with the rich flavor of chocolate protein and a silky touch of avocado. The chia seeds add a gentle thickness while honey sweetens the mix, creating a luscious dessert that satisfies both your taste buds and nutrition goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.8 scoop Chocolate Protein Powder
2 tbsp Chia Seeds
1/2 Avocado
1 tbsp Unsweetened Cocoa Powder
1 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Mix well until the powder is fully integrated.
Gently fold in the chia seeds and drizzle in the honey, stirring to ensure an even distribution.
Peel and mash the half avocado until smooth, then carefully blend it into the mixture for an ultra-creamy texture.
Cover the bowl and refrigerate the pudding for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Stir once more before serving to ensure a consistent texture. Enjoy your silky, protein-packed chocolate pudding!