YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying lunch featuring perfectly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli. This meal offers a balance of lean protein, wholesome grains, and fresh vegetables that not only tastes great but also supports your nutrition goals.
INGREDIENTS
3 oz Chicken Breast
2/3 cup cooked Quinoa
1/2 cup steamed Broccoli
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with your favorite herbs and a pinch of salt and pepper.
Grill the chicken for about 6-7 minutes on each side or until it reaches an internal temperature of 165°F.
While the chicken is grilling, prepare the quinoa according to package instructions if not pre-cooked.
Steam the broccoli until it is tender yet crisp, approximately 4-5 minutes.
Plate the grilled chicken with a serving of quinoa and steamed broccoli. Serve warm and enjoy your balanced, nutritious lunch.