YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, creamy parfait that layers velvety nonfat Greek yogurt with a vibrant mix of berries, crunchy almonds, and a drizzle of honey. This dessert is not only delightful and satisfying, but also offers a balanced dose of protein to round out your day.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt (312g)
0.5 cup Mixed Berries (75g)
2 tbsp Almonds (14g)
2 tbsp Honey (42g)
PREPARATION
In a clear glass or bowl, spoon in the nonfat Greek yogurt to form the base layer of the parfait.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the almonds on top of the berries to add a delightful crunch.
Drizzle honey over the layers for a touch of natural sweetness.
Repeat layering if desired, finishing with a drizzle of honey on top.
Serve immediately and enjoy your creamy, protein-packed dessert!