YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing dessert that blends creamy nonfat Greek yogurt with a touch of vanilla whey protein, sweetened naturally with honey, and adorned with a vibrant mix of berries. Enjoy a dessert that not only delights your taste buds but also packs a potent protein punch!
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and honey. Whisk thoroughly until the mixture is completely smooth and well blended.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Cover the bowl and refrigerate the mousse for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
Serve chilled in small dessert bowls or glasses, and enjoy a protein-packed, refreshing treat!