YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Fresh Berries
Enjoy a vibrant and refreshing layered Greek yogurt parfait featuring creamy, smooth nonfat Greek yogurt, a medley of fresh, juicy berries, a touch of natural honey, and a satisfying crunch of granola. Perfect for a balanced start or a light meal any time of day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 cup Mixed Berries
1 teaspoon Honey
1/4 cup Granola
PREPARATION
Spoon the nonfat Greek yogurt into a clear serving glass or bowl as the base layer.
Add a layer of mixed berries evenly over the yogurt.
Drizzle the teaspoon of honey over the berries for a touch of sweetness.
Sprinkle the granola on top to add a crunchy texture.
Serve immediately to enjoy the fresh layers or refrigerate briefly if preferred.