Name: Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/3 cup Nonfat Greek Yogurt (Plain) (~80g); 1/2 cup Mixed Berries (~75g); 10 Raw Almonds (~12g); 1 teaspoon Honey (~7g)

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a light and refreshing start to your day with this Greek Yogurt Parfait. Creamy nonfat Greek yogurt layers with vibrant mixed berries, crunchy almonds, and a touch of honey for natural sweetness, creating a balanced and satisfying breakfast.

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NUTRITION

Protein

10.5g

Fat

6.3g

Carbs

22.2g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Nonfat Greek Yogurt (Plain) (~80g)

1/2 cup Mixed Berries (~75g)

10 Raw Almonds (~12g)

1 teaspoon Honey (~7g)

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PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries on top of the yogurt.
3
Sprinkle the raw almonds evenly over the berries.
4
Drizzle the honey across the top for a touch of natural sweetness.
5
Serve immediately and enjoy this cool, refreshing breakfast parfait.