Protein-Packed Chocolate Chip Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Chip Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Chip Baked Oatmeal

Savor a warm, hearty baked oatmeal that combines the nutty flavor of rolled oats with a rich chocolatey twist. Enhanced with a boost of protein from whey and egg whites, this comfort food is both satisfying and energizing, perfect for kick-starting your day or recharging any time.

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NUTRITION

435kcal
Protein
39.1g
Fat
10.3g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Whey Protein Powder (30g)

2 large Egg Whites (66g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 medium Banana (50g)

1 tbsp Dark Chocolate Chips (15g)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a large bowl, combine the rolled oats and chocolate protein powder.

  • 3

    Whisk in the egg whites and unsweetened almond milk until the mixture is smooth.

  • 4

    Fold in the sliced banana and dark chocolate chips evenly.

  • 5

    Pour the mixture into the prepared baking dish, spreading it out evenly.

  • 6

    Bake for 20-25 minutes or until the edges are golden and the center is firm to the touch.

  • 7

    Remove from the oven and let cool slightly before serving warm. Enjoy your protein-packed treat!

Protein-Packed Chocolate Chip Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Chip Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Chip Baked Oatmeal

Savor a warm, hearty baked oatmeal that combines the nutty flavor of rolled oats with a rich chocolatey twist. Enhanced with a boost of protein from whey and egg whites, this comfort food is both satisfying and energizing, perfect for kick-starting your day or recharging any time.

NUTRITION

435kcal
Protein
39.1g
Fat
10.3g
Carbs
52g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Whey Protein Powder (30g)

2 large Egg Whites (66g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 medium Banana (50g)

1 tbsp Dark Chocolate Chips (15g)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a large bowl, combine the rolled oats and chocolate protein powder.

  • 3

    Whisk in the egg whites and unsweetened almond milk until the mixture is smooth.

  • 4

    Fold in the sliced banana and dark chocolate chips evenly.

  • 5

    Pour the mixture into the prepared baking dish, spreading it out evenly.

  • 6

    Bake for 20-25 minutes or until the edges are golden and the center is firm to the touch.

  • 7

    Remove from the oven and let cool slightly before serving warm. Enjoy your protein-packed treat!