YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A refreshing and protein-packed dessert parfait featuring creamy nonfat Greek yogurt layered with vibrant mixed berries, a drizzle of rich almond butter and a hint of honey for natural sweetness. Each spoonful delivers a delightful blend of tangy, nutty, and fruity flavors that is as wholesome as it is indulgent.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt, Plain
1/2 cup Mixed Berries
1 tbsp Almond Butter
1 tsp Honey
PREPARATION
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
Gently stir in the mixed berries with the yogurt, reserving a few berries for garnish if desired.
Drizzle the almond butter evenly over the yogurt and berries.
Finish with a light drizzle of honey over the top for a touch of natural sweetness.
Serve immediately and enjoy this protein-packed, satisfying parfait as a delightful dessert.