Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with a medley of mixed berries and a drizzle of smooth almond butter, all subtly enhanced with a touch of whey protein isolate. This parfait provides a perfect balance of tang, sweetness, and satisfying texture—a dessert that nourishes while indulging your sweet tooth.

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NUTRITION

330kcal
Protein
39.4g
Fat
9.5g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/2 scoop Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein isolate until smooth and thoroughly mixed.

  • 2

    Layer the Greek yogurt mixture into a serving glass or bowl.

  • 3

    Gently add the mixed berries on top of the yogurt layer.

  • 4

    Drizzle the almond butter evenly over the berries.

  • 5

    Serve immediately and enjoy this chilled, protein-packed dessert.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with a medley of mixed berries and a drizzle of smooth almond butter, all subtly enhanced with a touch of whey protein isolate. This parfait provides a perfect balance of tang, sweetness, and satisfying texture—a dessert that nourishes while indulging your sweet tooth.

NUTRITION

330kcal
Protein
39.4g
Fat
9.5g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1/2 scoop Whey Protein Isolate

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein isolate until smooth and thoroughly mixed.

  • 2

    Layer the Greek yogurt mixture into a serving glass or bowl.

  • 3

    Gently add the mixed berries on top of the yogurt layer.

  • 4

    Drizzle the almond butter evenly over the berries.

  • 5

    Serve immediately and enjoy this chilled, protein-packed dessert.