Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Delight in a refreshing morning parfait layered with creamy nonfat Greek yogurt, a vibrant mix of sweet berries, crunchy protein granola, and a hint of honey. This parfait offers a perfectly balanced start to your day, combining smooth, tart yogurt with the juicy burst of berries and the satisfying crunch of granola.

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NUTRITION

491kcal
Protein
34g
Fat
8.5g
Carbs
68.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

1 cup Mixed Berries (150g)

2/3 cup Protein Granola (67g)

1 tsp Honey (7g)

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PREPARATION

  • 1

    Spoon the Greek yogurt into a serving glass or bowl as the base layer.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the protein granola over the berries, ensuring an even distribution for a satisfying crunch.

  • 4

    Drizzle the honey over the top to add a touch of natural sweetness.

  • 5

    Enjoy immediately to maintain the granola's crunch, or let it sit for a few minutes for a softer texture.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Mixed Berries and Protein Granola

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Delight in a refreshing morning parfait layered with creamy nonfat Greek yogurt, a vibrant mix of sweet berries, crunchy protein granola, and a hint of honey. This parfait offers a perfectly balanced start to your day, combining smooth, tart yogurt with the juicy burst of berries and the satisfying crunch of granola.

NUTRITION

491kcal
Protein
34g
Fat
8.5g
Carbs
68.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

1 cup Mixed Berries (150g)

2/3 cup Protein Granola (67g)

1 tsp Honey (7g)

PREPARATION

  • 1

    Spoon the Greek yogurt into a serving glass or bowl as the base layer.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the protein granola over the berries, ensuring an even distribution for a satisfying crunch.

  • 4

    Drizzle the honey over the top to add a touch of natural sweetness.

  • 5

    Enjoy immediately to maintain the granola's crunch, or let it sit for a few minutes for a softer texture.