YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A delightful, layered parfait featuring creamy nonfat Greek yogurt blended with vanilla whey protein, crowned with a burst of mixed berries, a drizzle of honey, and a touch of almond butter for a subtly nutty flavor. This dessert is both satisfying and perfectly aligned with your macro goals.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (30g)
75g Mixed Berries
0.5 tbsp Almond Butter
1 tsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and thoroughly blended.
In a serving glass or bowl, layer half of the yogurt-protein mixture.
Add a layer of mixed berries over the yogurt.
Drizzle the almond butter evenly over the berries.
Top with the remaining yogurt-protein mixture and finish with a light drizzle of honey.
Serve immediately and enjoy this balanced dessert parfait.