YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Parfait with Almonds
Enjoy a refreshing and satisfying morning parfait that layers creamy low-fat cottage cheese with smooth nonfat Greek yogurt, juicy mixed berries, crunchy raw almonds, and a hint of natural honey for sweetness. This parfait is thoughtfully balanced to give you a burst of protein and delightful textures to kickstart your day.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (170g)
0.5 cup Nonfat Greek Yogurt (115g)
0.25 cup Mixed Berries (37g)
15 grams Raw Almonds, chopped
2 teaspoons Honey
PREPARATION
In a serving glass or bowl, spoon the low-fat cottage cheese as the first layer.
Add the nonfat Greek yogurt gently on top of the cottage cheese.
Scatter the mixed berries evenly over the dairy layer.
Sprinkle the chopped raw almonds over the berries for a satisfying crunch.
Drizzle the honey evenly across the parfait, adding natural sweetness.
Enjoy immediately for a refreshing and protein-packed breakfast parfait.