Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 2 tbsp Chopped Walnuts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light, creamy mousse that combines the tang of nonfat Greek yogurt with the richness of whey protein and the natural sweetness of mixed berries, topped with crunchy chopped walnuts. This dessert is the perfect balance of indulgence and nutrition.

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NUTRITION

Protein

44.5g

Fat

10.3g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

2 tbsp Chopped Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate until smooth and fully blended.
2
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
3
Transfer the mousse into serving dishes and top with chopped walnuts for added crunch and flavor.
4
Refrigerate for at least 30 minutes before serving to allow the flavors to meld and the mousse to firm up slightly.
5
Enjoy your protein-packed dessert!