YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A luscious, light dessert that combines the creamy tang of nonfat Greek yogurt with the smooth sweetness of vanilla whey protein, perfectly uplifted by a burst of mixed berries, chia seeds for texture, and a delicate drizzle of honey for natural sweetness. Each spoonful is a refreshing treat that satisfies your dessert cravings while supporting your nutritional goals.
INGREDIENTS
2/3 cup Nonfat Greek Yogurt (~154g)
1 scoop Vanilla Whey Protein Powder (~30g)
1/2 cup Mixed Berries (~75g)
1 tablespoon Chia Seeds
2 teaspoons Honey
PREPARATION
In a medium bowl, combine 2/3 cup of nonfat Greek yogurt with 1 scoop of vanilla whey protein powder until well blended.
Gently fold in 1/2 cup of mixed berries to the yogurt mixture.
Stir in 1 tablespoon of chia seeds, evenly distributing them throughout the mousse.
Drizzle 2 teaspoons of honey over the mixture and give a final stir to blend the flavors.
Spoon the mousse into serving dishes and chill for at least 30 minutes to allow the flavors to meld and the chia seeds to thicken the dessert.
Serve chilled and enjoy your silky, protein-packed dessert!