Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor the fresh flavors of herb-marinated grilled chicken paired with crisp mixed veggies, all snugly wrapped in a soft whole wheat tortilla. This wholesome wrap is a perfect balance of lean protein, vibrant produce, and a hint of creamy hummus, making it a delicious and nutritious meal option for any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

405kcal
Protein
34.3g
Fat
14.9g
Carbs
35.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup Mixed Greens

1/2 medium Tomato

1 portion Cucumber

1/4 portion Red Bell Pepper

2 tbsp Hummus

1 tsp Herb Seasoning

1 tsp Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Marinate the chicken breast with olive oil and herb seasoning for at least 15 minutes.

  • 2

    Preheat your grill or grill pan over medium heat.

  • 3

    Grill the chicken breast for 6-7 minutes per side until fully cooked and grill marks appear.

  • 4

    Allow the chicken to rest for a couple of minutes before slicing it into thin strips.

  • 5

    Lay the whole wheat tortilla flat and spread hummus evenly over it.

  • 6

    Layer the mixed greens, tomato slices, cucumber slices, and red bell pepper on top of the hummus.

  • 7

    Place the sliced chicken on top of the veggies.

  • 8

    Roll the tortilla tightly around the filling, slice in half if desired, and serve immediately.

Herb-Grilled Chicken and Fresh Veggie Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Grilled Chicken and Fresh Veggie Wrap

YOUR SOLIN GENERATED RECIPE

Herb-Grilled Chicken and Fresh Veggie Wrap

Savor the fresh flavors of herb-marinated grilled chicken paired with crisp mixed veggies, all snugly wrapped in a soft whole wheat tortilla. This wholesome wrap is a perfect balance of lean protein, vibrant produce, and a hint of creamy hummus, making it a delicious and nutritious meal option for any time of day.

NUTRITION

405kcal
Protein
34.3g
Fat
14.9g
Carbs
35.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Tortilla

1 cup Mixed Greens

1/2 medium Tomato

1 portion Cucumber

1/4 portion Red Bell Pepper

2 tbsp Hummus

1 tsp Herb Seasoning

1 tsp Olive Oil

PREPARATION

  • 1

    Marinate the chicken breast with olive oil and herb seasoning for at least 15 minutes.

  • 2

    Preheat your grill or grill pan over medium heat.

  • 3

    Grill the chicken breast for 6-7 minutes per side until fully cooked and grill marks appear.

  • 4

    Allow the chicken to rest for a couple of minutes before slicing it into thin strips.

  • 5

    Lay the whole wheat tortilla flat and spread hummus evenly over it.

  • 6

    Layer the mixed greens, tomato slices, cucumber slices, and red bell pepper on top of the hummus.

  • 7

    Place the sliced chicken on top of the veggies.

  • 8

    Roll the tortilla tightly around the filling, slice in half if desired, and serve immediately.