YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Crunchy Broccoli Slaw
Enjoy tender grilled chicken paired with a zesty, crunchy broccoli slaw that offers a refreshing mix of textures and flavors. This light yet satisfying meal packs a protein punch and a tangy dressing that elevates the fresh veggies.
INGREDIENTS
6 oz Chicken Breast
1 cup Broccoli Slaw Mix
1 tsp Olive Oil
1 tbsp Lemon Juice
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and a squeeze of lemon if desired.
Grill the chicken for about 6-7 minutes per side until fully cooked and the internal temperature reaches 165°F.
While the chicken is cooking, prepare the broccoli slaw by placing the mix in a bowl.
In a small bowl, combine olive oil and lemon juice to create a simple dressing.
Drizzle the dressing over the slaw and toss well to combine.
Slice the grilled chicken and serve atop or alongside the crunchy broccoli slaw.