Creamy Vegan Protein Pudding with Pea Protein and Cocoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Pudding with Pea Protein and Cocoa

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Pudding with Pea Protein and Cocoa

Indulge in a silky, creamy vegan protein pudding that perfectly balances rich cocoa and nutritious pea protein. This smooth dessert is both satisfying and guilt-free, offering a velvety texture and a delightful chocolate flavor that makes every spoonful a treat.

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NUTRITION

260kcal
Protein
29.3g
Fat
13.2g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

1 cup unsweetened almond milk

1 scoop pea protein powder

1 tbsp unsweetened cocoa powder

1 tbsp almond butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the almond milk, pea protein powder, cocoa powder, and almond butter into a high-speed blender.

  • 2

    Blend on high until all ingredients are thoroughly mixed and the pudding achieves a smooth and creamy texture.

  • 3

    Taste and adjust the cocoa or almond butter if a richer chocolate flavor or creamier texture is desired.

  • 4

    Pour the mixture into a serving bowl or individual dessert cups.

  • 5

    For a chilled dessert, refrigerate for at least 1 hour.

  • 6

    Stir before serving and enjoy your protein-packed vegan pudding.

Creamy Vegan Protein Pudding with Pea Protein and Cocoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Pudding with Pea Protein and Cocoa

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Pudding with Pea Protein and Cocoa

Indulge in a silky, creamy vegan protein pudding that perfectly balances rich cocoa and nutritious pea protein. This smooth dessert is both satisfying and guilt-free, offering a velvety texture and a delightful chocolate flavor that makes every spoonful a treat.

NUTRITION

260kcal
Protein
29.3g
Fat
13.2g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

1 cup unsweetened almond milk

1 scoop pea protein powder

1 tbsp unsweetened cocoa powder

1 tbsp almond butter

PREPARATION

  • 1

    Add the almond milk, pea protein powder, cocoa powder, and almond butter into a high-speed blender.

  • 2

    Blend on high until all ingredients are thoroughly mixed and the pudding achieves a smooth and creamy texture.

  • 3

    Taste and adjust the cocoa or almond butter if a richer chocolate flavor or creamier texture is desired.

  • 4

    Pour the mixture into a serving bowl or individual dessert cups.

  • 5

    For a chilled dessert, refrigerate for at least 1 hour.

  • 6

    Stir before serving and enjoy your protein-packed vegan pudding.