Crispy Chicken Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Wrap

Enjoy a delicious, crunchy twist on the classic chicken Caesar salad with this wrap. Tender pieces of crispy, lightly breaded chicken breast, fresh romaine lettuce, and a tangy light Caesar dressing are all wrapped up in a soft whole wheat tortilla. It's a balanced mix of textures and flavors that's both satisfying and nutrient-packed.

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NUTRITION

444kcal
Protein
35.6g
Fat
12.9g
Carbs
42.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

0.5 cup Panko Bread Crumbs

1 Whole Wheat Tortilla Wrap

2 tbsp Light Caesar Dressing

1 cup Romaine Lettuce

1 tbsp Grated Parmesan Cheese

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Slice the chicken breast into strips. Lightly coat the chicken strips with salt, pepper, and any additional seasonings if desired.

  • 3

    Dredge the chicken strips in panko bread crumbs to evenly coat them. Place the breaded chicken on the prepared baking sheet.

  • 4

    Bake the chicken in the oven for 15-18 minutes or until cooked through and the coating is crispy.

  • 5

    While the chicken bakes, warm the whole wheat tortilla in a dry pan over medium heat for about 30 seconds on each side.

  • 6

    In a bowl, toss the romaine lettuce with the light Caesar dressing, and sprinkle in the grated Parmesan cheese.

  • 7

    Once the chicken is ready, place it on the center of the tortilla. Top with the dressed romaine lettuce.

  • 8

    Fold the sides of the tortilla and roll tightly to form a wrap. Enjoy your balanced and flavorful crispy chicken Caesar wrap!

Crispy Chicken Caesar Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken Caesar Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Chicken Caesar Wrap

Enjoy a delicious, crunchy twist on the classic chicken Caesar salad with this wrap. Tender pieces of crispy, lightly breaded chicken breast, fresh romaine lettuce, and a tangy light Caesar dressing are all wrapped up in a soft whole wheat tortilla. It's a balanced mix of textures and flavors that's both satisfying and nutrient-packed.

NUTRITION

444kcal
Protein
35.6g
Fat
12.9g
Carbs
42.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

0.5 cup Panko Bread Crumbs

1 Whole Wheat Tortilla Wrap

2 tbsp Light Caesar Dressing

1 cup Romaine Lettuce

1 tbsp Grated Parmesan Cheese

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Slice the chicken breast into strips. Lightly coat the chicken strips with salt, pepper, and any additional seasonings if desired.

  • 3

    Dredge the chicken strips in panko bread crumbs to evenly coat them. Place the breaded chicken on the prepared baking sheet.

  • 4

    Bake the chicken in the oven for 15-18 minutes or until cooked through and the coating is crispy.

  • 5

    While the chicken bakes, warm the whole wheat tortilla in a dry pan over medium heat for about 30 seconds on each side.

  • 6

    In a bowl, toss the romaine lettuce with the light Caesar dressing, and sprinkle in the grated Parmesan cheese.

  • 7

    Once the chicken is ready, place it on the center of the tortilla. Top with the dressed romaine lettuce.

  • 8

    Fold the sides of the tortilla and roll tightly to form a wrap. Enjoy your balanced and flavorful crispy chicken Caesar wrap!